Horseshoe Crab

Harvesting horseshoe crab blood involves collecting and bleeding the animals, and then releasing them back into the sea. Most of the animals survive the process; mortality is correlated with both the amount of blood extracted from an individual animal, and the stress experienced during handling and transportation. Estimates of mortality rates following blood harvesting vary from 3% to 15%.
Fishery
Horseshoe crab are used as bait to fish for eels (mostly in the United States) and whelk. However, fishing horseshoe crab is temporarily forbidden in New Jersey (moratorium on harvesting) and restricted to only males in Delaware. A permanent moratorium is in effect in South Carolina.