Heart Attack Grill, Arizona, United States

The menu includes "Single", "Double", "Triple", and "Quadruple Bypass" hamburgers, ranging from 0.5 to 2 lb (0.23 to 0.91 kg) of beef (up to about 8,000 Calories), all-you-can-eat "Flatliner Fries" (cooked in pure lard), beer and tequila, and soft drinks such as Jolt cola and Mexican-bottled Coca-Cola made with real sugar. Customers over 350 lb (160 kg) in weight eat for free if they weigh in with a doctor or nurse before each burger. Beverages and to-go orders are excluded and sharing food is also not allowed for the free food deal.
History
The Heart Attack Grill was founded in 2005 by "Dr." Jon Basso with the declared intent of serving "nutritional pornography", food "so bad for you it's shocking". The idea came when writing a marketing thesis about fitness training studios, as he became inspired by stories about his clients cheating on their diets.