Creative Biscuit

The modern-day confusion in the English language around the word "biscuit" is created by its etymology.
The Middle French word bescuit is derived from the Latin words bis (twice) and coquere, coctus (to cook, cooked), and, hence, means "twice-cooked". This is because biscuits were originally cooked in a twofold process: first baked, and then dried out in a slow oven. Hence:
• Biscotti in Medieval Italian