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food offered in the first class on airplanes
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Food Offered In The First Class On Airplanes

The rotor of a helicopter, may, like a propeller, be powered by a variety of methods such as an internal-combustion engine or jet turbine. Tip jets, fed by gases passing along hollow rotor blades from a centrally mounted engine, have been experimented with. Attempts have even been made to mount engines directly on the rotor tips.
Helicopters obtain forward propulsion by angling the rotor disc so that a proportion of its lift is directed forwards to provide thrust.
• Other methods of propulsion
- Rocket-powered aircraft have occasionally been experimented with, and the Messerschmitt Komet fighter even saw action in the Second World War. Since then they have been restricted to rather specialised niches, such as the Bell X-1 which broke the sound barrier or the North American X-15 which traveled up into space where no oxygen is available for combustion (rockets carry their own oxidant). Rockets have more often been used as a supplement to the main powerplant, typically to assist takeoff of heavily loaded aircraft, but also in a few experimental designs such as the Saunders-Roe SR.53 to provide a high-speed dash capability.

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Keywords:#food #offered #first #class #airplanes
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Date added:Dec 14, 2009
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